Recipes

  • Chocolate Brownie Overnight Oats

    Oats are a big thing in my house. Mark eats them every morning – usually soaked overnight in yoghurt with nuts and berries added – and Lexi eats them cooked with peanut butter, cinnamon and a portion of fruit. I’m not really a sweet breakfast person…I can wake up and eat a spoon of Bovril. On its own.
  • Double Chocolate Pancakes

    What makes a pancake a pancake and thus not a flapjack? To answer this most divisive of questions, I turned to the most obvious source of validation in the 21st century – instagram. For what is collective social definition if not a hashtag?
  • Quick and Easy Bircher Muesli

    Recently I discovered how to make bircher muesli, or Breakfast for the Unashamedly Lazy. Breakfast is the most important meal of the day for many reasons – it boosts your metabolism for meals ahead, balances blood sugar, yada yada nutrition lecture.
  • Smoothie Bowls

    My latest obsession is smoothie bowls. Smoothies are the shit – they’re easy to make, great for carrying around the house as you’re running late, trying to put on your make-up with one hand and eat brekkie with the other (I can’t imagine having to sit down and eat eggs on toast, what are the chances) and you get a nutrition-packed punch first thing in the morning.
  • Raw Carrot Cake

    This slice of raw carrot cake was my mid-morning snack for today, delish! I put the following ingredients into my food processor: 1 carrot 2 tbsp protein powder 2 tbsp pecan nuts 3 tbsp Greek yoghurt 1 tsp cinnamon 1 tsp raw honey 1-2 tbsp oat milk (optional, if mixture is too thick).
  • Breakfast of Champions

    Breakfast is the meal of champions they say, so I’m always curious about people who claim that a cup of coffee in the morning is enough. I’m not so sure gold medals are won on caffeine alone… erythropoietin maybe, but not just caffeine (sorry not sorry Lance Armstrong).