Judging by the influx of food photos on my social channels, all we're doing in lockdown is eating. Three weeks at home and we're all certified Masterchefs. This would normally be right up my alley, but is anyone else spending an alarming amount of money on food?
I’m super excited about this recipe! I love Asian food. I just love all things noodles – it’s why I consider 2 minute noodles a greater treat than chocolate – although let’s face it, chocolate is probably not as nutritionally devoid as 2 minute noodles. ‘Here Madame, enjoy this bowl of MSG with your Chardonnay.'